Château Pape-Clément, Pessac-Léognan Grand Cru Classé rouge 2009
Allergene: Sulfite |
Robert Parker: „A blend of 50% Cabernet Sauvignon, 45% Merlot, and 5% Cabernet Franc, the 2009 Pape Clement is not as dense or provocative as the 2005, but it is a worthy competitor. Tighter and more muscular than the 2005, the 2009 reveals an opaque purple color along with notes of graphite, blueberries, and blackberries, stunning richness, a full-bodied mouthfeel, and tremendous length and intensity. Some patience will be required, and I do not believe this effort will achieve the near perfection of the 2005, but it is another winner in this extraordinary vintage. Yields were 43 hectoliters per hectare, and the wine finished around 13.5% alcohol. 95-97+ Punkte!
Winespectator: „There's lovely density and beauty to this young wine, with tobacco, light vanilla, chocolate and ripe fruit. Full and polished, with velvety tannins. Long and reserved, but very, very serious. 94-97 Punkte!
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